Resilient Food Systems Infrastructure Program - Infrastructure Track
The Resilient Food Systems Infrastructure (RFSI) program, funded by the USDA, allocates approximately $2 million for infrastructure grants to Vermont businesses and organizations aiming to strengthen local and regional food systems. The grants support projects that improve the aggregation, distribution, manufacturing, processing, storing, transporting, and wholesaling of Vermont food products. This track encourages development of Vermont value-added products and promotes fair wages and job creation. A 50% match is required, which can be reduced to 25% for historically underserved farmers. Grants range from $100,000 to $500,000 and are available from fall 2024 through February 2027.
Award Range
$100,000 - $500,000
Total Program Funding
$2,000,000
Number of Awards
Not specified
Matching Requirement
Yes - 50% required (25% for underserved farmers)
Eligible Applicants
Additional Requirements
- Projects exclusively related to meat, poultry, or farming/farm production are ineligible. Projects must align with USDA objectives and guidelines, supporting local and regional agricultural markets and underserved communities.
Geographic Eligibility
All
Application Opens
May 1, 2024
Application Closes
June 5, 2024
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