Youth Outside and Offline

The GrowBoston grant program offers a total of $20,000 to community gardens and food forests in Boston, Massachusetts. This initiative is designed to support residents in growing their own food by providing funds for essential garden supplies, including tools, equipment, seeds, seedlings, compost, and other necessities for communal use. The program aligns with a broader mission to invest in Boston's community gardens and food forests, fostering local food production and community engagement within the city. The primary beneficiaries of this grant are community gardens and food forests within Boston. The program specifically targets non-profit organizations that are registered 501(c)(3) entities or community-based organizations partnered with a fiscal sponsor that is a registered 501(c)(3) non-profit. The overarching impact goal is to enhance food security and promote sustainable food practices within Boston neighborhoods by empowering local communities to cultivate their own food sources. The grant prioritizes funding for items that directly contribute to the functioning and success of communal gardens, such as gardening tools, equipment, and essential supplies. A key focus is on ensuring that these purchased supplies are stored, maintained, and made accessible to all gardeners within the recipient organization. Up to 10% of the grant budget can be allocated for indirect or administrative costs, or for a fiscal sponsorship fee, demonstrating a commitment to supporting the operational sustainability of recipient organizations. Expected outcomes include an increase in the number of active and well-equipped community gardens and food forests across Boston. Measurable results could include the quantity of supplies purchased, the number of gardeners benefiting from communal resources, and potentially an increase in local food production. The program's strategic priorities are rooted in a theory of change that posits by investing directly in community-led food initiatives, GrowBoston can create a more resilient and food-secure city, fostering stronger communities and promoting environmental stewardship.