GrantExec

Neighborhood Revitalization Grant Program

This grant provides funding to non-profit organizations in Schenectady County, New York, to support projects that revitalize neighborhoods and improve access to healthy food for local residents.

$400,000
Forecasted
NY
Recurring
Grant Description

Applications are now being accepted for the Schenectady Foundation Grant Program. In 2024, The Schenectady Foundation anticipates investing $2 million into programs that contribute toward impact in the community. This will include projects that address the goals of the Equitable Access to Healthy Food Initiative, Neighborhood Revitalization efforts, as well as Emergent Needs. Also included will be special project funds, smaller micro grants, and scholarships.

Funding Details

Award Range

Not specified - Not specified

Total Program Funding

$400,000

Number of Awards

Not specified

Matching Requirement

No

Eligibility

Eligible Applicants

Nonprofits

Additional Requirements

The Schenectady Foundation was established in 1963 as a charitable trust intended to improve the well-being of people who live or work in Schenectady County, NY. The following are requirements of grant applicants: ο‚· Applicants must be non-profit corporations registered with the New York State Office of Charities Registration, and designated as a 501(c) 3 tax-exempt organization by the IRS. ο‚· Organizations that do not have 501(c) 3 status may only apply if a qualified tax-exempt charity serves as fiscal agent for the grant. ο‚· Applicants must primarily serve Schenectady County residents. ο‚· Applicant organizations are in good standing with the IRS and NYS Charities Bureau. ο‚· Current grantees must, at the time a new grant application is submitted, have substantially completed their grants and provided timely and informative progress reports that demonstrate their impact.

Geographic Eligibility

Schenectady County (NY)

Key Dates

Application Opens

Not specified

Application Closes

Not specified

Contact Information

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Categories
Health
Food and Nutrition
Safety
Diversity Equity and Inclusion
Infrastructure