State Food and Nutrition Grants

This funding opportunity provides financial support to Vermont municipalities, nonprofits, and government entities for the development, restoration, and maintenance of public recreational trails, including projects for both motorized and non-motorized activities.

This funding opportunity provides financial support to California colleges and universities to engage students in paid community service that addresses local needs in education, food security, and climate action while promoting civic leadership.

This program provides funding to organizations and institutions in Maine to support projects that improve the competitiveness of specialty crop producers through market access, education, research, and sustainability initiatives.

This funding opportunity provides financial support to Maryland farmers and agricultural organizations for innovative practices that improve soil health and promote agroforestry initiatives.

This funding opportunity provides financial assistance to Ohio County Engineer offices and Soil and Water Conservation Districts for constructing conservation ditches to improve water quality and manage nutrient runoff.

This funding program provides financial support to designated Community Action Agencies in Pennsylvania to help reduce poverty through tailored services for low-income communities.

This program provides financial support to municipalities for revitalizing underutilized areas, creating jobs, and boosting local economies through the development of designated zones.

This program provides funding to Pennsylvania vegetable producers for marketing and research initiatives to improve vegetable cultivation and sales.

This funding opportunity provides financial support for nonprofit organizations in Arizona to distribute free HIV self-test kits to at-risk communities, aiming to improve access to testing and reduce barriers related to HIV.

This funding initiative provides financial support to local communities in the Appalachian Region for projects that enhance critical infrastructure and promote business and workforce development.

This program provides funding for innovative projects that enhance Virginia's coastal fishery resources, specifically targeting individuals in the fishing industry who seek to improve conservation and efficiency through practical initiatives.

This program provides funding to support the growth and marketing of local food and seafood producers in Rhode Island, prioritizing small, beginning, women, and veteran farmers and fishers.

This program provides financial guarantees to support local governments and developers in revitalizing underutilized properties and stimulating economic growth in communities across the Commonwealth.

This grant provides funding to Vermont early childhood education providers and nonprofits to purchase shares from local farms, enhancing access to fresh, locally grown foods for young children.

This grant provides financial support to Vermont-based produce farms and meat processing operations to improve their infrastructure and equipment for better food safety compliance.

This funding program provides financial support to local agencies that help low-income individuals and families improve their living conditions and access essential services.

This funding opportunity supports healthcare entities in Florida to develop innovative cancer research and treatment projects that improve patient care and access to services, particularly in underserved communities.

This program provides nutritional assistance and support to eligible pregnant women, new mothers, infants, and young children in Ohio to improve health outcomes and promote early childhood development.

This grant provides financial support to Vermont-based farms and forest businesses to improve their infrastructure, expand market reach, and enhance workforce development, fostering a sustainable working landscape economy.

This funding opportunity is designed to support a nonprofit organization that will provide training and technical assistance to schools and communities in New York State, helping them implement effective strategies for improving nutrition and physical activity to prevent chronic diseases.