Hawaii Food and Nutrition Grants

The 2025 Agriculture Farm Expansion Grant, offered by the Kauai County Office of Economic Development (OED), seeks to support the growth of Kauai’s agricultural industry. The program provides targeted funding to projects that aim to expand farming operations across the island. The funding period spans from March 1, 2025, to September 30, 2026, and proposals must be submitted via the Amplifund system by Thursday, January 2, 2025, at 4:00 PM Kauai Standard Time. Late submissions or proposals sent via mail, email, or fax will not be considered. The grant is open to organizations proposing projects or programs that advance the agricultural sector. Proposals will be reviewed, and funding recommendations will be made, with recipients notified during the week of February 3, 2025. Applicants must ensure their proposals align with the program’s goals and meet all submission requirements outlined in the Request for Proposal (RFP). The full RFP can be accessed through the Kauai County OED website, and the Amplifund system provides the portal for proposal submissions. Questions about the grant must be submitted in writing to [email protected] by November 21, 2024, at 4:00 PM. Applicants requiring auxiliary aids, services, or accommodations due to disabilities must contact Therilynn Martin-Haumea at 808-241-4299 or [email protected] by November 23, 2023, to ensure adequate time for requests to be fulfilled. Alternate formats for notices, such as large print or Braille, are available upon request. This grant provides a strategic opportunity to invest in Kauai’s agricultural infrastructure, promote industry growth, and foster sustainable farming practices. Eligible organizations are encouraged to review the RFP and submit detailed proposals that align with the program’s objectives before the deadline.

This funding initiative provides financial support to nonprofit organizations and collaborative partnerships in Hawai‘i to improve community food security and resilience in response to the impacts of COVID-19.

This funding opportunity provides financial support to nonprofit organizations in Maui County that are working to improve access to healthy food for families affected by food insecurity.

This grant provides funding to educational institutions, nonprofits, and government agencies for projects that enhance agriculture and food systems in Hawaiʻi Island communities, focusing on sustainability and local food access.

The Hawaii Department of Agriculture (HDOA) is offering the Micro-Grant for Food Security Program (MGFSP) for its fourth consecutive year. This program, funded by the U.S. Department of Agriculture under the 2018 Farm Bill, has a total of $3,576,470 available. The grant aims to support small-scale gardening, herding, and livestock operations, aligning with a mission to enhance the quantity and quality of locally grown food, particularly in food-insecure communities. This initiative directly supports food security and local agricultural development within Hawaii. The MGFSP targets individuals, including backyard farmers, with a grant amount of $5,000 per applicant, and organizations registered to do business in Hawaii, such as Native Hawaiian groups, nonprofits, and federally funded educational facilities, with a grant amount of $10,000 per applicant. Individual applicants must be Hawaii residents, at least 18 years old, and heads of household, while previous MGFSP awardees are ineligible. Organizations receiving awards are required to provide matching funds of at least 10% of the grant amount, which cannot be derived from other federal sources. The program seeks to empower both individuals and organizations to contribute to local food production and security. The program's priorities and focus areas include small-scale gardening, herding, and livestock operations, and apiary. Funded activities for small-scale gardening can involve purchasing tools, equipment, soil, seeds, plants, canning equipment, refrigeration, composting equipment, and supplies for hydroponic and aeroponic farming. For small-scale herding and livestock operations, funds can be used for purchasing animals or buying, erecting, or repairing fencing. Apiary support includes bees, bee boxes, education, and expanding food markets. These diverse areas reflect a comprehensive approach to fostering local food systems. Expected outcomes of the MGFSP include an increase in the quantity and quality of locally grown food within food-insecure communities across Hawaii. Measurable results will be seen through the implementation of small-scale gardening, herding, and livestock operations, and apiary development. By providing financial support for essential resources and equipment, the program anticipates a direct positive impact on food self-sufficiency and the resilience of local food systems. The grant duration is four years, allowing for sustained development and the achievement of long-term goals.

This grant provides funding to agricultural professionals and organizations in the Western U.S. to implement educational and demonstration projects that promote the adoption of sustainable farming practices based on previous research findings.

This grant provides financial support and resources to women entrepreneurs in Hawaii, particularly those from Native Hawaiian, Pacific Islander, or Asian backgrounds, to help grow their early-stage businesses.

This program provides financial assistance to individuals and organizations in Hawai’i to promote local food production and enhance food security through gardening, livestock, and apiary projects.

This funding opportunity provides financial support to Maui County organizations focused on improving access to locally sourced food for residents, especially those in vulnerable populations facing food insecurity.

This funding opportunity supports community-led projects in the Koʻolau region of Oʻahu that enhance resilience, well-being, and connections among residents, particularly in historically under-resourced areas.

This funding opportunity provides financial support to organizations in Hawai‘i that deliver essential services to vulnerable children aged 0-5 and their families, promoting their healthy development and well-being.

This grant provides financial support to visual artists and collectives in Oʻahu, focusing on projects that incorporate Native Hawaiian values and promote cultural and systemic change within the local arts community.

This grant provides funding to organizations working to improve environmental justice and community resilience in underserved areas of Arizona, California, Nevada, and Hawaii by addressing issues like air quality, water contamination, and public health disparities.