Grants for City or township governments - Agriculture

This funding opportunity supports U.S. organizations in providing agricultural commodity samples to foreign buyers, promoting the quality and benefits of U.S. products to expand export markets.

This grant provides funding to nonprofit land trusts, local governments, and Native American tribes for the purchase of conservation easements to protect agricultural land from development and ecological degradation in Utah.

This funding opportunity provides financial support for institutions and organizations to conduct innovative studies that improve understanding and treatment of rare diseases, addressing significant gaps in knowledge and promoting effective medical product development.

This funding opportunity supports clinical trials for products designed to treat rare diseases, aiming to improve treatment options and outcomes for patients with unmet medical needs.

This grant provides funding to California-based researchers, universities, government agencies, and nonprofits to develop innovative pest management strategies for addressing invasive agricultural pests.

This funding opportunity provides financial support for New York-based agricultural producers, processors, and organizations to acquire specialized equipment that enhances food supply chain operations, excluding meat and poultry.

This program provides funding to Utah-based agricultural producers, processors, and organizations to improve food supply chain infrastructure and enhance market access for local food systems.

This funding opportunity provides financial support to nonprofit organizations and government agencies to create projects that incentivize SNAP households to purchase and consume healthy fluid milk.

This grant provides funding for research projects that help improve production practices and address challenges faced by iceberg lettuce farmers in Arizona.

This grant provides funding for nonprofit organizations, governments, and educational institutions to restore floodplain habitats in the Sacramento Valley, benefiting both juvenile Chinook salmon and migratory shorebirds.

This program provides funding for Wisconsin-based small businesses, nonprofits, and local governments to purchase equipment that enhances the processing, storage, and distribution of locally produced food products.

This funding opportunity provides financial support to various water-related entities in Idaho for the rehabilitation and improvement of aging water infrastructure essential for irrigation and water delivery.

This grant provides funding to organizations in Minnesota to develop workforce training programs that help adults facing employment barriers secure jobs in the agriculture sector.

This grant provides funding to agricultural organizations, colleges, municipalities, and non-profits in New Hampshire to promote and enhance the competitiveness of the state's specialty crops through various projects.

This program provides low-interest loans to local governments and nonprofit water supply corporations in Texas for projects that enhance water supply and conservation as outlined in the state's water plan.

This funding opportunity supports California-based organizations in developing and demonstrating innovative farming practices that reduce chemical pesticide use while promoting sustainable pest management.

This program provides funding to Virginia local governments to promote and strengthen agriculture and forestry industries through strategic planning and innovative initiatives.

This program provides funding to Illinois-based nonprofits, educational institutions, and government entities to enhance the specialty crop industry, focusing on food safety, research, and support for underserved farmers.

This funding opportunity provides financial support to nonprofit organizations, public agencies, and tribal governments in California to implement projects that reduce nonpoint source pollution and improve water quality in local watersheds.

This program provides funding to various organizations in Indiana to improve the production and marketing of specialty crops, such as fruits and vegetables, through innovative projects that benefit the industry and the public.