Grants for County governments - Agriculture

This funding opportunity provides financial support to nonprofit organizations, tribal entities, and public agencies in Washington State working to alleviate food insecurity and improve access to nutritious food for residents.

This funding opportunity provides financial support for New York-based agricultural producers, processors, and organizations to acquire specialized equipment that enhances food supply chain operations, excluding meat and poultry.

This grant provides financial support to farmers, ranchers, and related organizations in Colorado to enhance their resilience against climate-related disasters like drought and wildfires through improved practices and planning.

This grant provides funding for nonprofit organizations, governments, and educational institutions to restore floodplain habitats in the Sacramento Valley, benefiting both juvenile Chinook salmon and migratory shorebirds.

This funding opportunity supports a variety of organizations in conducting innovative research to develop medical products for preventing, diagnosing, and treating ALS and other rare neurodegenerative diseases.

This funding opportunity provides financial support to food pantries, gleaners, and meal programs in rural and remote communities of Oregon to purchase fresh food from local producers, enhancing food access and supporting regional economies.

This funding opportunity provides financial support for projects that improve school meal preparation using New York State farm products, reduce food insecurity, and promote workforce development in the food industry for eligible non-profits, municipalities, school districts, and educational service boards.

This grant provides matching funds for nonprofit organizations in Massachusetts to support various historic preservation projects, such as restoring building exteriors and upgrading safety systems.

This funding opportunity supports a wide range of organizations in researching and developing standardized methods to evaluate and treat heart-related side effects caused by cancer therapies.

This funding initiative provides financial support to farmers, ranchers, nonprofits, and local governments in Colorado to improve soil health and optimize water management practices on agricultural lands.

This program provides funding to support research, education, and local cooperative efforts aimed at managing and controlling noxious weeds across Montana.

This funding opportunity supports applied research projects that benefit Michigan's craft beverage industry, including beer, wine, spirits, and hard cider, by addressing industry challenges and fostering collaboration among producers and growers.

This funding opportunity provides financial support to New York-based nonprofits, municipalities, school districts, and BOCES for projects that improve school meal facilities, promote local agriculture, and address food insecurity across multiple districts.

This grant provides funding for research projects that seek practical solutions to challenges faced by citrus producers in Arizona, benefiting a wide range of eligible applicants including governments, academic institutions, nonprofits, and individual researchers.

This program provides funding to Massachusetts-based organizations and individuals to improve access to healthy food and create economic opportunities in low- to moderate-income communities.

This funding opportunity provides up to $1 million for various organizations to develop innovative projects that improve diversity and inclusivity in clinical trials, enhance data on underrepresented groups, and capture diverse patient perspectives to promote health equity.

This funding opportunity supports schools and child nutrition programs in Ohio to implement farm-to-school initiatives that promote local food procurement and agricultural education for children.

This program provides financial support to individual Black, Indigenous, and People of Color artists in Greater Cincinnati to create and showcase projects that explore themes of truth and innovation related to social justice and equity in July 2025.

This grant provides financial and technical support to systemically marginalized local farmers and food businesses in Cook County, Illinois, to enhance access to healthy, sustainable food in community meal programs and institutions.

This program provides competitive funding to nonprofit conservation organizations and county governments in North Carolina to secure agricultural conservation easements on privately owned working lands, ensuring their preservation for agricultural use.