Grants for Independent school districts - Agriculture

This funding opportunity provides financial support to K-12 schools and nonprofit organizations in New York to increase the use of locally sourced agricultural products in school meal programs, promoting better nutrition and agricultural education for students.

This grant provides funding to local governments and private entities in Michigan to replace old diesel vehicles and equipment with all-electric alternatives, promoting cleaner air and sustainable practices.

This grant provides funding for conservation projects that restore and protect grasslands and wildlife in the Northern Great Plains, with a focus on supporting tribal communities and enhancing biodiversity.

This funding opportunity provides financial support for construction or major renovations of community facilities in rural areas of Illinois, Minnesota, and Wisconsin, focusing on projects that promote agriculture, education, and food security.

This grant provides funding to K–12 educators and administrators in Montana to create engaging agricultural learning experiences for students, fostering awareness of the state's agricultural sector.

This funding opportunity provides financial support to various organizations, including universities and non-profits, to improve veterinary diagnostic capabilities and address public health issues related to animal food safety and antimicrobial resistance.

This funding opportunity supports organizations in West Virginia that enhance the competitiveness of specialty crops through education, research, and marketing initiatives benefiting multiple growers and industry stakeholders.

This funding initiative provides financial support to farmers, ranchers, nonprofits, and local governments in Colorado to improve soil health and optimize water management practices on agricultural lands.

This funding opportunity provides financial support to New York-based nonprofits, municipalities, school districts, and BOCES for projects that improve school meal facilities, promote local agriculture, and address food insecurity across multiple districts.

This program provides financial compensation to livestock producers for confirmed or probable losses due to wolf attacks, while also encouraging the implementation of nonlethal deterrent strategies to reduce future conflicts.

This program provides cost-share assistance to private and public landowners with 20 to 5,000 acres of forest land to improve forest resources, including wildlife habitat and soil and water quality, through various forestry management activities.

This grant provides financial support to organizations in Charlottesville and Albemarle County that empower children and families through culinary education and improve access to healthy food for under-resourced community members.

This program provides funding for research and educational projects aimed at improving methods to control vertebrate pests that threaten California's agriculture, environment, and public safety.

This grant provides financial support to Vermont's conservation districts, municipalities, and nonprofit organizations for projects that improve water quality and protect the state's water resources.

This program provides funding for environmental restoration projects in York and Lancaster Counties, Pennsylvania, targeting habitat improvement and sediment reduction efforts by eligible government agencies, conservation districts, and qualified nonprofits.

This program provides financial support to Wisconsin public school districts and tribal schools for establishing and expanding high-tech fabrication laboratories that enhance STEAM education and prepare students for future careers in advanced manufacturing and technology.

This grant provides resources to schools in the Wayne-Westland School District to create outdoor learning gardens that promote food, nature, and health education for students and their families.

Notice of Funding Opportunity SummaryNRCS is announcing the availability of Conservation Innovation Grants (CIG) State Program funding to stimulate the development and adoption of innovative conservation approaches and technologies. Applications are accepted from eligible entities (Section C) for projects carried out in the state of Pennsylvania. A total of up to $225,000 is available for the Pennsylvania CIG competition in FY 2024. All non-Foreign, non-federal entities (NFE) and individuals are invited to apply, with the sole exception of federal agencies. Projects may be between one and three years in duration. The maximum award amount for a single award in FY 2024 is $75,000.For new users of Grants.gov, see Section D. of the full Notice of Funding Opportunity for information about steps required before submitting an application via Grants.gov. Completing all steps required to start an application can take a significant amount of time, plan accordingly.Key DatesApplicants must submit their applications via Grants.gov by 11:59 pm Eastern Time on July 31, 2024. For technical issues with Grants.gov, contact Grants.gov Applicant Support at 1-800-518-4726 or [email protected]. Awarding agency staff cannot support applicants regarding Grants.gov accounts.For inquiries specific to the content of the NFO requirements, contact the federal awarding agency contact (section G of this NFO). Please limit questions to those regarding specificinformation contained in this NFO (such as dates, page numbers, clarification of discrepancies, etc.). Questions related to eligibility, or the merits of a specific proposal will not be addressed.A webinar for CIG applicants is scheduled for June 12, 2024 at 9am Eastern Standard Time. Information on how to participate in the webinar will be posted to the PA CSP website. Applicants are encouraged to visit the Pennsylvania State CIG website to learn more about the CIG program.The agency anticipates making selections by August 31, 2024 and expects to execute awards by September 30, 2024. These dates are estimates and are subject to change.

The Summer Meals Capacity-Building Mini-Grants program, funded by the Rochester Area Community Foundation, aims to significantly increase the number of children and youth in the City of Rochester who receive summer meals, as well as extend the duration of meal service. This program directly aligns with the foundation's mission by addressing critical community needs, specifically food insecurity among youth in a designated high-need area. The federally funded Summer Meals program (Summer Food Service Program) ensures that children 18 and under, particularly those near schools with high free and reduced meal eligibility rates, continue to receive nutritious food when school is not in session. The primary beneficiaries of this grant are children and youth aged 18 and under within the City of Rochester, a city designated as a high-need area. The program specifically targets those who would otherwise lack access to consistent meals during the summer months. The impact goals are to enhance the capacity of Summer Meals sites to serve more children and to offer meals for a greater number of days. By providing essential nourishment, the program contributes to the overall well-being and health of Rochester's youth, helping to mitigate the "summer slide" in nutrition and academic readiness. The program prioritizes several key areas to achieve its goals. This includes supporting the hiring of a Summer Meals Volunteer Coordinator or supplemental staff to boost site capacity. It also focuses on one-time capital purchases such as tables, chairs, coolers, and other refrigeration/dining equipment to expand service capabilities. Furthermore, the grant encourages one-time capital purchases of equipment or supplies that promote physical activity and fun, thereby enticing more youth to participate and increasing the overall reach of the program. The expected outcomes and measurable results include an increase in the total number of children and youth served by the Summer Meals program and an expansion in the number of days meals are provided. While specific quantitative targets are not detailed, the grant's focus on capacity building inherently aims for a measurable increase in program reach and service duration. The funding information indicates grants of up to $15,000, which will facilitate these capacity-building efforts. The eligibility criteria emphasize partnerships with existing Summer Meals sponsors (City of Rochester, Rochester City School District, or Foodlink) or organizations with LEA status, ensuring alignment with established food service networks. The foundation's strategic priorities are evident in its commitment to addressing equity and supporting youth in the community, with a clear theory of change that by strengthening the infrastructure and staffing of summer meal programs, more children will have access to vital food resources.

The Artistic Legacy Grant (ALG), funded by the San Francisco Arts Commission, offers $10,000 to $100,000 for a 3-year period to support and celebrate an artist who has significantly contributed to San Francisco's arts and culture for at least 25 years, with funds to be used for professional development, artistic planning, sabbaticals, and other related costs.