Pennsylvania grants for Small businesses

This program provides funding to expand high-speed internet access in underserved areas of Pennsylvania, targeting households and businesses lacking adequate broadband service.

This program provides competitive funding for community organizations and local governments to build or improve public facilities that support work, education, and health monitoring in response to the COVID-19 pandemic.

The Pennsylvania Department of Agriculture (PDA) is currently accepting applications for grant projects under the Resilient Food Systems Infrastructure program (RFSI). Donor Name: Pennsylvania Department of Agriculture State: Pennsylvania County: All Counties Type of Grant: Grant Deadline: 05/15/2024 Size of the Grant: $10,000 to $100,000 Grant Duration: 2 Years Details: The RFSI program will transform the food system to benefit consumers, producers, and rural communities by providing more options, increasing access, and creating new, more, and better markets for small and mid-size producers. To be more resilient, the food system of the future needs to be more diversified, distributed, and local. Funding Priorities The USDA encourages projects that benefit underserved farmers and ranchers, new and beginning farmers and ranchers, veteran producers, and processors and other middle of the supply chain businesses owned by socially disadvantaged individuals, as defined by the Small Business Administration (SBA). The Pennsylvania Department of Agriculture will prioritize funding projects that pertain to the following gaps identified in the middle of the food supply chain in Pennsylvania. Aggregation Points – Aggregation points, include food hubs or farmer cooperatives to help individual producers fulfill bigger orders while saving costs on storage, packaging, and distribution. Food Processing Infrastructure – As Pennsylvanian food processors look to expand their production capacities by adding product types, increasing production volumes, or increasing packaging and labeling capacities for retail product lines, they need to upgrade equipment and often need to move to a licensed space outside of their homes. Food processing infrastructure also includes large-scale commercial equipment. Storage – In Pennsylvania, more storage is needed to hold produce to be washed and distributed. Limited cold storage is available in urban areas. More storage is also needed to segregate and supply identity preserved grains, whole grains, and dry bean for human consumption to processing plants in Pennsylvania. Funding Information Simplified Equipment-Only Grants will range in value from a minimum award of $10,000 and a maximum award of $100,000 and do not require cost sharing or matching. The Simplified Equipment-Only Grant is a fixed price grant, meaning it will fund only equipment purchases (and not associated facility upgrades, staffing, or other costs), and the amount awarded will be equal to the cost of the equipment up to $100,000. Funds will be awarded no earlier than July 1, 2024, and projects must be completed by June 30, 2026. Eligibility Criteria  The following are eligible to apply for grants under the Program: Agricultural producers or processors, or groups of agricultural producers and processors. Nonprofit organizations operating middle of-the-supply-chain activities such as processing, aggregation or distribution of targeted agricultural products. For-profit entities operating middle of-the-supply-chain activities such as processing, aggregation or distribution of targeted agricultural products, whose activities are primarily focused for the benefit of local and regional producers and that meet the eligibility requirements of the SBA small business size standards. Local government entities operating middle of-the-supply-chain activities such as processing, aggregation or distribution of targeted agricultural products. Tribal governments operating middle of-the-supply-chain activities such as processing, aggregation or distribution of targeted agricultural products. Institutions such as schools, universities or hospitals bringing producers together to establish cooperative or shared infrastructure or investing in equipment that will benefit multiple producers’ middle of-the-supply-chain activities such as processing, aggregation or distribution of targeted agricultural products. For-profit entities must meet the eligibility requirements of the SBA small business size standards matched to industries described in the North American Industry Classification System. Applicant businesses and organizations must be domestically owned and applicants’ facilities must be physically located within this Commonwealth. Applicants doing business along the Commonwealth’s border should only apply in one state to avoid duplication of Federal funds. For more information, visit PDA.

This program provides funding to non-profit organizations in Pennsylvania to develop and promote tourism initiatives that encourage overnight stays through events, facility improvements, and marketing efforts.

This program provides funding to expand high-speed internet access across Pennsylvania, targeting underserved communities and ensuring equitable broadband deployment.

This funding opportunity supports projects in Philadelphia County that enhance workforce development, education, and economic growth, particularly for organizations helping individuals overcome employment barriers or assisting small businesses.

The COVID-19 Vaccine Outreach Grant Program supports the efforts of local organizations in Pennsylvania conducting grassroots outreach to communities about COVID-19 vaccines. Organizations will work to educate their communities on COVID-19 vaccines to improve usage of the vaccine, and overall, the health and safety of Pennsylvania. This program will engage and provide the necessary funding to community organizations to educate their community regarding COVID-19 vaccination to address hesitancy concerns and barriers. The COVID-19 Vaccine Outreach Grant Program is a federally funded program. Applicants will need a Data Universal Number System (DUNS) number in order to apply for funding and be registered with the System for Award Management (SAM) in order to receive funding under the program. To register for a DUNS number please visit Dun & Bradstreet website. To obtain a SAM number, visit the SAM website. Dun & Bradstreet website SAM website For general questions about the program, reporting, reimbursement, or outreach efforts in Philadelphia, visit the Vaccine Outreach Grant Program Frequently Asked Questions webpage. Vaccine Outreach Grant Program Frequently Asked Questions webpage Financial Info: The COVID-19 Vaccine Outreach Grant Program supports the efforts of local organizations in Pennsylvania conducting grassroots outreach to communities about COVID-19 vaccines. Organizations will work to educate their communities on COVID-19 vaccines to improve usage of the vaccine, and overall, the health and safety of Pennsylvania. This program will engage and provide the necessary funding to community organizations to educate their community regarding COVID-19 vaccination to address hesitancy concerns and barriers. The COVID-19 Vaccine Outreach Grant Program is a federally funded program. Applicants will need a Data Universal Number System (DUNS) number in order to apply for funding and be registered with the System for Award Management (SAM) in order to receive funding under the program. To register for a DUNS number please visit Dun & Bradstreet website. To obtain a SAM number, visit the SAM website. Dun & Bradstreet website SAM website For general questions about the program, reporting, reimbursement, or outreach efforts in Philadelphia, visit the Vaccine Outreach Grant Program Frequently Asked Questions webpage. Vaccine Outreach Grant Program Frequently Asked Questions webpage

Under the Resilient Food Systems Infrastructure Program managed by the Pennsylvania Department of Agriculture (PDA) and funded by the USDA Agricultural Marketing Service (AMS), Simplified Equipment-Only Grants are designed to support Pennsylvania's food system transformation. These grants, focusing on equipment purchases for small to mid-size producers and processors, aim to diversify, distribute, and localize food systems to enhance consumer access, producer options, and rural community markets. Grant amounts range from $10,000 to $100,000, requiring no cost sharing. Eligible equipment expenses include purchase costs, delivery, and installation if included in the official bid. Applications are accepted electronically, with project completion required by June 30, 2026.

This funding opportunity is designed for small marketing firms in Northeastern Pennsylvania to develop and implement communication strategies that promote free mental health services for underserved communities.

This program provides essential financial support to small businesses in Pennsylvania that have been negatively affected by the COVID-19 pandemic, helping them access working capital to sustain their operations.

This grant provides funding for collaborative, arts-based projects that improve community livability and cultural vibrancy in Pennsylvania, focusing on diversity, equity, and local engagement.

This program provides funding to certified community development financial institutions to strengthen their operations and expand services for small businesses and underserved communities in Pennsylvania.

The 2024 BLOOM Grant Program aims to support small businesses in York County, Pennsylvania, by providing grants to improve productivity, expand services, or enhance their operations. Eligible applicants must be for-profit businesses located in York County, have generated revenue as of January 1, 2024, and employ no more than 50 full or part-time employees. Grants, ranging from $500 to $1,500, are intended for tangible business improvements such as renovations, equipment upgrades, and marketing expenses. Funds must be utilized within six months, and applicants must match 10% of the grant's capital value. Priority is given to businesses that have not previously received a BLOOM grant, as well as those owned by women, veterans, and Black, Indigenous, or People of Color.

This program provides $145 million in financial assistance to hospitality businesses impacted by the COVID-19 pandemic through county-established grant programs.

Feet First Philly's Public Space Enhancement Mini-Grant, ranging from $500 to $2000, supports projects that enhance walkability and safety in public spaces across Philadelphia, with applications open to organizations, businesses, and individuals, provided the enhancements are not used for financial gain.

The Pennsylvania Department of Agriculture offers Simplified Equipment-Only Grants under the Resilient Food Systems Infrastructure Program, aimed at strengthening food system infrastructure. These grants provide financial support solely for equipment purchases necessary for food production and processing. Each grant ranges from $10,000 to $100,000 and does not require cost-sharing or matching. Recipients must substantiate equipment costs through documentation such as contracts or quotes. The program emphasizes enhancing the capabilities of small and mid-size producers and benefits diverse groups including underserved and veteran farmers. Projects must be completed between July 1, 2024, and June 30, 2026.

This program provides financial support to nonprofit arts and culture organizations, local arts districts, and individual professionals in Pennsylvania to help them recover and stabilize after the impacts of the COVID-19 pandemic.

This funding opportunity provides financial support for the installation and operation of electric vehicle fast charging and hydrogen fueling stations in Pennsylvania, targeting businesses, nonprofits, and government agencies committed to improving air quality and promoting clean transportation.

The BLOOM Business Empowerment Center, through the York County Economic Alliance, is pleased to announce the opening of the 2024 BLOOM Grant Program for Small Businesses in York County. Donor Name: York County Economic Alliance State: Pennsylvania County: York County (PA) Type of Grant: Grant Deadline: 08/12/2024 Size of the Grant: $1000 to $10,000 Grant Duration: Grant Duration Not Mentioned Details: The BLOOM Grant Program was first created in 2018 to help businesses address a tangible need that will help them improve productivity, expand their services, or grow to the next level. Since its launch, 235 BLOOM Grants totaling $480,000 have been distributed to small businesses/organizations in York County, Downtown York, York County Trail Towns communities, to women-owned businesses, start-up entrepreneurs, and graduates of the BLOOM classes, with 49% of grants going to businesses owned by persons of color and 78% going to women-owned businesses. Funding Priorities Priority consideration will be given to: Businesses that have not received funding from previous BLOOM grant programs. Businesses owned by Women, or Black, Indigenous, and People of Color. Businesses owned by Veterans. Businesses that use local businesses to fulfill the grant implementation, where applicable. Funding Information This program will seek to will award grants from $500 to $1,500 to small businesses owned and operating in the County of York for projects that will help them improve productivity, expand their services, or grow to the next level. Grant amounts will be considered based on need and potential impact. Examples of projects funded through other BLOOM grant funds include improving signage, physical improvements to business location, marketing, training & certification for new services, or purchase of new equipment. Eligibility Criteria  Small Businesses in York County are eligible to apply for this grant program. For more information, visit YCEA.

The Northeast Dairy Business Innovation Center (NE-DBIC) announces the availability of funds through the New Dairy Processor Start-up Grant program to support new dairy processing projects throughout the Northeast. Donor Name: Northeast Dairy Business Innovation Center (NE-DBIC) State: Selected States County: All Counties Type of Grant: Grant | Matching Grants Deadline: (mm/dd/yyyy) 09/05/2024 Size of the Grant: $10,000 to $100,000 Grant Duration: 2 Years Details: The goal of this program is to help develop competitive dairy processing businesses with long-term viability, supporting operations of all sizes in successfully launching and sustaining their products in the marketplace.  This program is for:  Dairy farmers ready to begin processing,  Value-added entrepreneurs with proven experience in dairy processing and/or value-added business startups, including any relevant work experience, business ventures, products developed, and products brought to market, or  Dairy processors established after January 1, 2023, who are in the start-up phase of business development. Funds are intended to support start-up operations, focusing on tangible implementation rather than research and development, concept development, or initial planning. Funding Information Total available funds: $500,000 Minimum: $15,000  Maximum: $75,000 Project Period Grant periods will range from 12 – 18 months, depending on the project.  Eligibility Criteria This grant is open to applicants from all Northeast states: Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, and Vermont. Applicants must fall into one of the following categories:  Dairy farmer that:  Produces milk within the Northeast  Is a licensed dairy operation in compliance with all required state and federal standards  Value-added business entrepreneur that meets the following requirements:  Sources milk or dairy components from within the Northeast and has evidence of a committed partnership with a farm or processor for sourcing these components  Has a business entity prior to applying  Can demonstrate experience in dairy processing and/or related value-added business startup, including any relevant work experience, business ventures, products developed, and products brought to market  Dairy processor established after January 1, 2023 that:  Has a business entity and milk processing license prior to applying  Sources milk or dairy components from within the Northeast and has evidence of a committed partnership with a farm or processor for sourcing these components.  Is in the start-up phase of business operations All applicants must also:  Be headquartered or based in the Northeast  Provide Proof of Concept demonstrating the viability of the business idea and product  Have a plan for new value-added dairy processing that includes market research, financial projections, a branding and marketing strategy, and a facility location  Obtain licenses to sell dairy products across state lines by the end of the grant period Launch their products in the marketplace or have a Letter of Commitment from a buyer, distributor, or retailer indicating plans to sell the product by the end of the grant period For more information, visit NE-DBIC.