Grants for Nonprofits - Food and Nutrition

This funding opportunity supports non-profit organizations in Duvall, Washington, that provide essential services to vulnerable residents, including children, seniors, and families, ensuring access to food, shelter, employment, and mental health support.

This grant provides financial support to local nonprofits, government entities, and religious organizations in Warren County to address education and food insecurity issues.

This grant provides funding to neighborhood groups, organizations, and agencies in Richland County, South Carolina, for projects that protect natural resources, improve water quality, and promote community engagement through trail development and educational initiatives.

This grant provides funding for innovative, interdisciplinary research projects that aim to advance understanding and treatment of diseases related to diabetes, digestive disorders, liver diseases, metabolic and nutritional disorders, kidney and urologic diseases, and obesity.

This grant provides funding to community-based organizations in southeastern Washington State and the Yakama Nation to improve health and wellbeing through initiatives focused on healthcare access, nutrition, social connectivity, and workforce development.

This grant provides financial support to nonprofits in New Mexico that are working to improve the health, safety, and empowerment of at-risk and underserved LGBTQ+ communities.

This grant provides funding to nonprofit organizations in Cabarrus County, North Carolina, to strengthen their operational capacity and address critical community needs related to health, housing, employment, food security, and early childhood education.

This funding opportunity provides financial support to nonprofit organizations and community-serving entities in Jackson, Swain, Macon, and Graham counties, North Carolina, to enhance access to health services, nutrition, and safety for underserved populations.

This grant provides financial support to nonprofits in New Hampshire and select areas of Maine and Vermont that address essential needs and promote equity, health, and community well-being for underserved populations.

This program provides funding to Massachusetts-based organizations and individuals to improve access to healthy food and create economic opportunities in low- to moderate-income communities.

This funding opportunity supports licensed child care centers in four Georgia counties to implement farm-to-early care practices, enhancing nutrition and agricultural education for children aged 0 to 5.

This funding opportunity provides financial support to nonprofit organizations and community programs in Worcester County for projects that enhance arts, basic needs, economic opportunities, health, and youth development.

This funding opportunity provides financial support to local nonprofits, community groups, and individuals delivering essential services in the Chelsea, Hudson Yards, and Hell's Kitchen neighborhoods of Manhattan.

This program provides funding to small, community-based organizations in Cincinnati to address local challenges such as homelessness, food security, and youth development through impactful initiatives and collaborative efforts.

This funding opportunity provides financial support to nonprofit organizations and government agencies that deliver essential social services to residents of Medford, Oregon, including healthcare, housing assistance, and crisis intervention.

This funding opportunity supports nonprofit organizations in Rutherford County, North Carolina, to implement programs that prevent chronic diseases, promote healthy eating, and encourage active living among residents.

This grant provides $25,000 to nonprofit organizations serving the Latinx community in Greater Boston, focusing on improving basic needs and economic mobility.

This program provides financial support for transportation and related costs to help youth groups attend county and local fairs, promoting agricultural education and careers.

This funding opportunity provides up to $1 million for various organizations to develop innovative projects that improve diversity and inclusivity in clinical trials, enhance data on underrepresented groups, and capture diverse patient perspectives to promote health equity.

This grant provides funding to schools and child nutrition program sponsors in Ohio to implement farm-to-school initiatives that promote local food sourcing and agricultural education for children.