Food and Nutrition Grants

This grant provides funding to nonprofit organizations that focus on improving mental health, financial literacy, healthcare access, and basic human needs in underserved communities.

This grant provides funding to seafood processors for expanding their capacity to process invasive wild-caught catfish, supporting rural economic development and environmental sustainability.

This funding opportunity supports experienced project leaders in developing innovative, science-based agricultural practices that enhance resilience against climate change while improving soil health, biodiversity, and local livelihoods.

This grant provides financial support for grassroots community development projects worldwide, prioritizing initiatives led by Returned Peace Corps Volunteers and current volunteers with ties to Northern California.

This funding opportunity provides financial support to nonprofit organizations connected to academic institutions that assist state and local food safety agencies in reducing foodborne illness risks through research and targeted interventions.

This funding opportunity provides financial support for a wide range of organizations to develop innovative therapies for ultra-rare cancers, addressing unmet medical needs in this challenging area.

This funding program provides financial support to local social service organizations across the U.S. to help individuals and families facing emergency food and shelter needs.

This funding opportunity provides financial assistance to Ohio County Engineer offices and Soil and Water Conservation Districts for constructing conservation ditches to improve water quality and manage nutrient runoff.

This funding opportunity supports U.S. institutions and organizations in conducting research and projects that enhance agricultural productivity, sustainability, and food security across various critical areas in agriculture and food sciences.

This funding program provides financial support to designated Community Action Agencies in Pennsylvania to help reduce poverty through tailored services for low-income communities.

This funding initiative provides financial support to local communities in the Appalachian Region for projects that enhance critical infrastructure and promote business and workforce development.

This program provides tax credits to businesses that invest in nonprofit projects aimed at improving low-income neighborhoods in Pennsylvania through initiatives like affordable housing, job training, and community development.

This grant provides funding to residents and grassroots organizations in specific Cleveland neighborhoods to implement health-focused community projects that address social determinants of health.

This program provides financial assistance to small towns and counties in Colorado for essential public infrastructure and community development projects that benefit low- to moderate-income residents.

This grant provides funding to California higher education institutions to expand their College Corps programs, enabling college students to engage in community service while earning educational awards.

This funding opportunity provides financial support to public agencies and nonprofit organizations to deliver essential primary health care services to underserved communities across the United States.

This funding program provides financial support to non-profit organizations, schools, and municipalities in New York for establishing or expanding urban farms and community gardens to promote local food production and enhance food security.

This funding opportunity provides financial support to national organizations representing state animal food regulatory programs to enhance cooperation and regulatory standards in animal food safety.

This funding opportunity is designed for organizations currently receiving FDA support to enhance training programs that improve collaboration and effectiveness in food safety across federal, state, and local agencies.

This funding opportunity provides financial support to the current recipient of a specific FDA grant to develop a national training system for food safety regulatory and laboratory personnel across the United States.