State Agriculture Grants

This program provides funding to Massachusetts agricultural operations to enhance climate resilience, improve sustainability, and boost food safety and energy efficiency through various eligible projects.

This funding opportunity provides financial support to Maryland farmers and agricultural organizations for innovative practices that improve soil health and promote agroforestry initiatives.

This program provides financial support to Louisiana agricultural businesses to create paid internship opportunities for local students and beginning farmers, helping to develop the future workforce in agriculture.

This grant provides funding to cities, counties, and resource conservation districts in California for the cleanup of illegal waste disposal sites on agricultural and ranch properties.

This program provides funding to New Hampshire-based artists and creatives to help them improve their business and artistic skills through professional development, training, and promotional activities.

This program provides funding to Kansas food and farm businesses to improve the infrastructure for processing and distributing locally produced food products, excluding meat and poultry.

This funding opportunity provides financial support to conservation districts in Utah to organize workshops and conferences that educate agricultural producers on soil health practices.

This funding opportunity supports Iowa-based organizations and agencies in developing projects that enhance the competitiveness and sustainability of the state's specialty crop industry, including fruits, vegetables, and horticultural products.

This grant provides funding to organizations in Minnesota to develop workforce training programs that help adults facing employment barriers secure jobs in the agriculture sector.

This grant provides funding to charitable food assistance organizations in Virginia to purchase and distribute locally grown agricultural products, helping to combat food insecurity in the community.

This funding opportunity is designed to help small businesses, government entities, educational institutions, and nonprofits repair high-emitting vehicles in Minnesota, particularly in underserved communities, to improve air quality and reduce pollution.

This funding opportunity provides financial support to non-profit organizations, for-profit entities, and educational institutions in Colorado to improve the welfare of domestic equines through education, emergency care, and shelter initiatives.

This funding opportunity supports a variety of equine-related projects in Michigan, including marketing, research, and aftercare programs, aimed at enhancing the state's horse racing industry and overall equine activities.

This grant provides financial and technical support to organizations in Massachusetts focused on protecting farmland, improving access to it, and enhancing farm viability, particularly for historically underserved farmers.

This funding opportunity supports projects that enhance the competitiveness of specialty crops in Illinois, benefiting farmers, nonprofits, and educational organizations focused on innovation, food safety, and community access to fresh produce.

This program provides financial support and business planning assistance to commercial farms in Massachusetts to improve their operations and ensure long-term sustainability.

This program provides competitive funding to support the development of community food hubs in California, promoting local, sustainable food sourcing for schools and institutions while fostering equitable food systems and supporting indigenous communities.

This award recognizes Michigan-based companies in the food, agriculture, and forest products sectors that have successfully expanded their export activities, contributing to job creation and economic growth in the state.

This program provides free native seeds to Nevada residents for cultivation to support ecosystem restoration and encourage the production of drought-resistant crops.

This grant provides financial support to food business entrepreneurs in Utah to help them grow, innovate, and enhance local food systems, particularly in economically distressed areas.