Michigan Food and Nutrition Grants

This funding opportunity provides financial support to nonprofit organizations in Kent County, Michigan, to address healthcare gaps and improve community well-being by focusing on key health priorities such as housing, access to medical care, and mental health.

This funding opportunity provides financial support to nonprofit organizations, religious groups, and schools in Berrien, Cass, or Van Buren counties, enabling them to quickly address urgent community needs related to the COVID-19 pandemic, such as food assistance and shelter support.

This funding opportunity supports health-focused projects in Michigan's Upper Peninsula, prioritizing initiatives that improve accessibility, behavioral health services, chronic disease prevention, and overall community health outcomes.

This funding opportunity supports nonprofit, educational, governmental, and Tribal organizations in five Michigan counties to enhance community wellbeing through flexible grants for operational support or specific projects.

This program provides funding to support projects that enhance Michigan's food and agriculture sector, particularly focusing on underserved communities through initiatives like urban agriculture, food processing, and improved access to healthy foods.

This grant provides funding to nonprofit organizations, schools, and government entities in the Holland/Zeeland area to improve mental health services, educational opportunities, and adult-child relationships in the community.

This funding opportunity provides financial support to Michigan-based nonprofit and governmental organizations for initiatives that promote food safety education for consumers and training for food service employees and enforcement agents.

This grant provides food pantries in Michigan with commercial-grade refrigeration units, technical assistance, and funds to purchase nutritious dairy products, helping them better serve individuals and families facing food insecurity.

This grant provides resources to Michigan K–12 schools to enhance students' physical, nutritional, and emotional well-being through customizable health and wellness initiatives.

This grant provides funding to nonprofit organizations, government units, and school districts for health and wellness programs that benefit residents in Marquette County's West End, focusing on issues like chronic disease education, mental health, and nutrition.

This grant provides funding to nonprofits, local governments, and tribes in Michigan to improve nutrition and promote healthy lifestyles for children and seniors through initiatives focused on food access, physical activity, and community engagement.

This program provides a four-month learning experience for small to mid-sized nonprofits in Macomb County, Michigan, focusing on nonprofit management, leadership, and sustainability through mentorship and collaboration.

This program provides funding to enhance the competitiveness of specialty crop producers and related organizations in Michigan through initiatives in marketing, research, education, and sustainability.

This program provides funding to county fair associations in Michigan for building and capital improvements at fairgrounds, requiring a matching contribution from recipients.

This funding supports local governments in Michigan to purchase development rights from landowners, ensuring that valuable farmland is preserved for agricultural use.

This grant provides resources to schools in the Wayne-Westland School District to create outdoor learning gardens that promote food, nature, and health education for students and their families.

This program provides financial support to small nonprofit organizations with annual budgets under $200,000 to enhance their operations and community programs.

This program provides funding to private dam owners and government entities in Michigan for projects that reduce risks associated with dams, including repairs, removals, and planning activities.

This funding opportunity provides financial support to Michigan-based farm businesses and food distributors, particularly those owned by BIPOC and women, to help them expand operations and improve access to healthy food while promoting economic development and climate resilience.

This funding opportunity is designed to help Michigan communities develop resilience against coastal hazards, improve public access to coastal areas, and restore natural resources through projects that prioritize environmental justice and nature-based solutions.