Grants for Nonprofits - Agriculture

This funding opportunity provides financial support to rural Maryland businesses and organizations focused on entrepreneurship, agriculture, workforce development, and community enhancement to improve living standards and preserve cultural heritage.

The North Texas Community Foundation is offering Conservation and Environment Grants ranging from $10,000 to $100,000 to 501(c)(3) nonprofits in selected counties, for projects focused on land and natural resource protection, conservation of native Texas species and habitats, and environmental education.

This program provides financial support for specific projects that enhance the community and its resources in Delaware County, New York, targeting registered nonprofits and public organizations.

This funding opportunity provides financial support to Vermont non-profit organizations to help schools and early childhood education programs implement or expand farm to school initiatives, enhancing access to local food resources and educational programs.

This program provides financial support to Rhode Island agricultural businesses and nonprofits for energy efficiency and renewable energy projects to help reduce energy costs and promote sustainability.

This funding opportunity provides financial support to California Native American tribes for projects that enhance wildfire resilience through cultural practices, ecological management, and community safety initiatives.

This funding opportunity provides financial support to Brooklyn-based artists, small arts organizations, cultural entrepreneurs, and researchers dedicated to social justice and community impact through the arts.

This funding opportunity supports local organizations in Kennebec County that provide programs aimed at improving health, education, and financial stability, with a focus on diversity, equity, and inclusion.

This grant provides funding and resources to schools in San Antonio to develop garden education programs that connect students with the benefits of growing food.

This funding opportunity provides financial support to nonprofit organizations and community groups in the greater Chicago area to strengthen the local food system through infrastructure improvements or policy advocacy focused on equity and sustainability.

This grant provides funding opportunities for nonprofit organizations in Northwest Florida to support impactful community projects that enhance the quality of life in the region.

This grant provides $10,000 to individual artists in Washington State to support their creative work, with a focus on promoting equity among diverse artists.

This program provides financial assistance to farmers and small rural businesses for implementing renewable energy projects and improving energy efficiency.

This grant provides funding for innovative research in hearing and balance sciences, targeting early-stage and senior investigators at U.S. nonprofit institutions who hold relevant advanced degrees.

This program provides funding to support agricultural education, career training, and leadership development initiatives for K-12 students and community organizations in California.

This funding initiative provides financial support to Salt Lake City residents and community organizations for projects that improve access to fresh, healthy, and culturally relevant food while addressing local food system disparities.

The Maryland Department of Commerce is offering the Build the Future Grant Pilot Program, providing up to $2 million per fiscal year for innovation infrastructure projects in various technology sectors, with grantees required to provide matching funds and use the grant for costs related to project development, such as construction, installation, and equipment.

This grant provides financial support to food and agricultural businesses in New Mexico to improve access to healthy food in rural and underserved communities through infrastructure development and market expansion.

This grant provides funding for diverse teams in the US and Canada to develop and evaluate community-based projects that promote sustainable food systems and improve nutritional health for adults and agricultural communities.

This funding opportunity supports local governments, universities, nonprofits, and state agencies in Tennessee to implement projects that reduce nonpoint source pollution and improve water quality in impaired watersheds.