Agriculture Grants

This program provides funding to state governments to purchase local, minimally processed foods for schools and child care facilities, prioritizing support for underserved farmers and communities.

This program provides funding to state, territory, and Tribal governments to purchase local foods from underserved producers and improve food access in communities with limited resources.

The 2025 Agriculture Farm Expansion Grant, offered by the Kauai County Office of Economic Development (OED), seeks to support the growth of Kauai’s agricultural industry. The program provides targeted funding to projects that aim to expand farming operations across the island. The funding period spans from March 1, 2025, to September 30, 2026, and proposals must be submitted via the Amplifund system by Thursday, January 2, 2025, at 4:00 PM Kauai Standard Time. Late submissions or proposals sent via mail, email, or fax will not be considered. The grant is open to organizations proposing projects or programs that advance the agricultural sector. Proposals will be reviewed, and funding recommendations will be made, with recipients notified during the week of February 3, 2025. Applicants must ensure their proposals align with the program’s goals and meet all submission requirements outlined in the Request for Proposal (RFP). The full RFP can be accessed through the Kauai County OED website, and the Amplifund system provides the portal for proposal submissions. Questions about the grant must be submitted in writing to [email protected] by November 21, 2024, at 4:00 PM. Applicants requiring auxiliary aids, services, or accommodations due to disabilities must contact Therilynn Martin-Haumea at 808-241-4299 or [email protected] by November 23, 2023, to ensure adequate time for requests to be fulfilled. Alternate formats for notices, such as large print or Braille, are available upon request. This grant provides a strategic opportunity to invest in Kauai’s agricultural infrastructure, promote industry growth, and foster sustainable farming practices. Eligible organizations are encouraged to review the RFP and submit detailed proposals that align with the program’s objectives before the deadline.

The 2025 Small Grants Program, offered by Boulder County Parks & Open Space (BCPOS), provides funding for research and biological inventories on open space lands. The program aims to enhance resource management practices and improve visitor experiences through data-driven insights. Grants of up to $12,500 are available, with a proposal deadline of January 9, 2025. Applicants will be notified of funding decisions by February 20, 2025, and final reports must be submitted by December 8, 2025, to ensure complete payment. BCPOS has identified priority research topics in areas such as Plant Ecology, Wildlife, Forestry and Fire, Education and Outreach, and Invasive Plants. These topics include projects such as assessing the impacts of invasive species, evaluating fire behavior in cheatgrass-dominated areas, and creating habitat connectivity models. Proposals are not limited to these areas, and researchers are encouraged to propose innovative projects aligned with the department’s mission. Proposals must follow a specific format and include sections such as an abstract, introduction, methods, budget, and researcher qualifications. Applications must not exceed six double-spaced pages (excluding cover pages, maps, and resumes) and should be submitted electronically via the Research on Open Space webpage. Researchers are advised to contact BCPOS staff to discuss their topics before submission. If a proposal is initially incomplete, researchers may resubmit once before the deadline. Eligibility is open to universities, government agencies, private organizations, and individuals, including students with faculty sponsorship. Research must occur on BCPOS properties or conservation easements, with prior landowner permission if required. Overhead costs cannot exceed 15%, and there is no requirement for matching funds. Grant recipients are expected to deliver detailed reports, including raw data and mapping products, formatted according to BCPOS guidelines. For interdisciplinary projects, collaboration with other local entities, such as the City of Boulder Open Space and Mountain Parks, is encouraged. For more information or to discuss proposals, applicants can contact program coordinator Raquel Robles at [email protected].

The Vermont Agency of Agriculture, Food & Markets is offering the Trade Show Assistance Grants program to support Vermont-based agricultural and forestry businesses in expanding their market reach. These grants are designed to offset the costs of participating in trade shows that connect businesses with wholesale buyers and open new domestic and international markets. The program provides matching grants for up to five trade shows within the eligible period, allowing businesses to request between $2,000 and $5,000 in reimbursements for shows held between April 1, 2025, and March 31, 2026. However, businesses cannot apply for funding to support attendance at trade shows they have participated in five or more times previously. Eligibility requirements include being registered with the Vermont Secretary of State and operational for at least one year, having headquarters or principal operations within Vermont, maintaining at least three wholesale accounts, and ensuring products meet the Vermont Local Definition as outlined in Act 129. Trade shows must target out-of-state buyers and operate in a business-to-business format. Shows that are direct-to-consumer are not eligible, although exceptions are made for regional or international trade shows held in Vermont. Applicants must also demonstrate a 1:1 cash match for their budget, as the grant will reimburse up to 50% of eligible costs. Approved expenses for reimbursement include travel and accommodation costs, booth design and fees, marketing materials, shipping, and other associated costs. The application process is open until January 20, 2025, at 11:59 PM, with notifications of awards expected by mid-February 2025. Applicants can include up to five trade shows in their marketing plans and are encouraged to carefully align their proposals with the program's requirements. To apply, businesses must register in WebGrants if they have not done so previously, review the WebGrants Application Guide, and submit their applications through the platform. The submission period runs from December 6, 2024, to January 20, 2025. Detailed instructions are provided in the Request for Applications, available on the program’s website. Businesses are encouraged to prepare their applications early to ensure timely submission and maximize their chances of securing support for their trade show activities.

The Farm Transition Grant (FTG) is a competitive matching grant program designed to support Connecticut farmers and agricultural cooperatives in advancing their operations. Administered by the Connecticut Department of Agriculture, the program funds projects aimed at diversification, transitioning to value-added production, and market development for locally grown products. The grant requires measurable outcomes that demonstrate significant progress beyond the applicant’s current status. For the 2025 grant cycle, applications are open from November 1, 2024, to January 10, 2025, at 4:00 PM, with awards announced by February 21, 2025. Projects are expected to begin in March or April 2025, depending on the size of the award. The FTG offers four funding categories tailored to meet different agricultural needs. The New Farmer Micro Grant provides up to $5,000 for individuals with 1–3 years of production history, requiring a 25% cash match. The Infrastructure Investment Grant allocates up to $25,000 for farmers with at least three years of production history to expand or diversify operations, with a 50% match required. The Research and Development Grant funds up to $25,000 for exploring new products, services, or markets, requiring a 40% match. Finally, the Innovation and Diversification Grant offers up to $49,999 for implementing new products or services that expand business operations, with a 25% match requirement. Each applicant may submit only one project per grant cycle. Eligible applicants must be for-profit farm businesses in Connecticut. Nonprofit organizations are excluded but may apply to other programs offered by the Department of Agriculture. Applications must include a comprehensive description of the project, demonstrate alignment with grant goals, and comply with the specified match requirements. Certain costs, such as land acquisition, routine business expenses, and previously incurred expenses, are ineligible for funding or as matches. To assist applicants, the Department of Agriculture will host a Farm Transition Grant Overview Webinar and virtual office hours on December 12, 2024, and January 6, 2025, providing opportunities for applicants to ask questions and refine their submissions. Completed applications must be submitted electronically through the grant’s online platform, accompanied by required documentation, such as budget details, quotes, and landlord consent forms if the project is on leased land. The Farm Transition Grant prioritizes projects that promote sustainability, innovation, and market expansion, with a special focus on supporting historically underserved farmers and veterans. For additional information, applicants can contact Alison Grabarz at [email protected] or visit the program’s website. This grant provides a valuable opportunity for Connecticut farmers to advance their operations and contribute to the state’s agricultural growth.

This funding opportunity provides up to $50,000 for organizations to implement urban forestry projects in underserved communities, enhancing green spaces and environmental quality on public lands.

This grant provides financial assistance to New Castle County residents for the removal of hazardous ash trees on public land, requiring a matching contribution and a commitment to replace removed trees with suitable species.

This funding opportunity is designed for organizations to remove and manage invasive tree species like Tree of Heaven or Bradford Pear on public lands or open spaces.

This funding opportunity provides support to U.S. colleges and universities to enhance the resilience and productivity of Ukraine's dairy sector through technical assistance and collaboration with a local partner.

This program provides funding to local governments, Indian tribes, and individuals for water management projects that deliver economic, environmental, and social benefits in Oregon.

This grant provides financial support to Iowa businesses and farmers for projects that increase the use of local agricultural products, create jobs, and promote long-term economic growth in the farming sector.

This funding opportunity provides financial support to Maryland farmers and agricultural organizations for innovative practices that improve soil health and promote agroforestry initiatives.

This grant provides financial support for projects that improve economic development and quality of life in rural Illinois communities, encouraging collaboration among local organizations to address challenges like funding shortages and infrastructure needs.

This grant provides funding for researchers and outreach professionals to develop innovative solutions addressing critical pests and diseases affecting California's winegrape industry.

This program provides funding to Texas agencies, universities, and organizations to improve the competitiveness of the state's specialty crop industry through innovative projects that benefit the broader community.

This grant provides over $8 million to U.S.-based individuals and organizations for innovative projects that combine solar energy systems with cattle grazing to promote sustainable land use and support rural economies.

This grant provides funding to governmental entities and nonprofit organizations in North Carolina for projects that promote economic development, job creation, and workforce training, particularly in rural and tobacco-dependent communities.

This program provides financial support to new farmers in New York State to help them establish and grow sustainable agricultural businesses.

This initiative provides $4.1 million to Tribal Colleges and Universities to develop innovative, student-led projects that combine clean energy solutions with sustainable food practices, empowering students and enhancing food sovereignty on Tribal lands.