Grants for For profit organizations other than small businesses - Private

This funding initiative provides $40,000 to established women-owned food and beverage businesses in the U.S. that demonstrate strong sales and investment readiness, along with mentorship from industry leaders.

This program provides a 12-week accelerator for BIPOC entrepreneurs in South Los Angeles, offering mentorship, training, and funding access to help them grow their early-stage businesses.

This program provides competitive funding to nonprofit organizations, local governments, and individuals for the preservation and enhancement of sites significant to the African American experience in Maryland.

This competition provides funding and support to individuals or teams with innovative business ideas aimed at creating jobs and fostering economic growth in Rhode Island.

This initiative provides $10,000 grants to over 100 LGBTQ small businesses in the U.S. that are owned by and serve LGBTQ people of color, women, and the transgender community, particularly those facing financial challenges due to COVID-19.

This program provides funding and support to small business owners across the U.S. to help them grow and strengthen their operations through a virtual accelerator and grant opportunities.

This grant provides funding to organizations in Massachusetts to engage students and young adults in clean energy careers, promoting diversity and addressing barriers to access in the workforce.

This grant provides $25,000 to nonprofit organizations and community groups in the U.S. to investigate and address environmental factors linked to cancer in underserved communities.

This funding opportunity supports nonprofit organizations in Western New York that provide essential services and programs for economically disadvantaged and disabled children and teenagers.

This funding opportunity supports research projects that improve dairy cow health and management, enhance economic sustainability, and reduce environmental impacts in the U.S. dairy industry.

This funding opportunity supports nonprofit organizations in Cayuga County that provide programs focused on youth development, financial stability, health and wellness, and community resilience for local residents.

This grant provides funding for experienced video production companies to create inspiring documentary-style videos that showcase the revitalization stories of communities recognized for their excellence in enhancing historic downtowns and commercial districts.

This grant provides $10,000 to independent restaurants in the U.S., D.C., and Puerto Rico that are actively working to combat food insecurity in their communities.

This funding opportunity provides financial support and mentorship to leaders of color and allies working to improve educational access and inclusion for students with disabilities from marginalized communities.

This funding opportunity supports organizations in Kansas City that are working on impactful multiyear projects focused on improving college access, workforce development, and entrepreneurship to promote equitable economic mobility.

This grant provides funding for youth-led projects in Boone, Ogle, Stephenson, and Winnebago counties that empower young people to address community challenges and develop leadership skills.

This funding initiative provides financial support to organizations that help underserved job seekers in Greater New Haven overcome barriers to employment and achieve sustainable careers.

This funding opportunity supports community groups and organizations in Owen County, Kentucky, to implement innovative projects that improve public health by addressing local priorities such as physical health access, nutrition, and health literacy.

This grant provides funding to nonprofits, government agencies, schools, entrepreneurs, local businesses, and tribal nations in Arizona to support projects that reduce waste and promote sustainable practices within the circular economy.

This funding opportunity provides financial support for New York-based agricultural producers, processors, and organizations to acquire specialized equipment that enhances food supply chain operations, excluding meat and poultry.