Private Food and Nutrition Grants

This grant provides funding to established nonprofit organizations across the United States that focus on improving culture, education, health, and social services for diverse communities.

This funding opportunity provides financial support to nonprofits and public-serving organizations in Chaffee, Custer, Fremont, and Lake Counties, Colorado, to enhance community health, vitality, and various local initiatives.

This funding opportunity supports nonprofit organizations in Utah and Southeast Idaho that aim to improve mental health, prevent chronic illnesses, and enhance access to healthcare for low-income and underserved populations.

This grant provides financial support to nonprofit organizations in the Fox Valley region that focus on basic needs, environmental initiatives, and educational efforts.

This funding opportunity provides financial support to nonprofit organizations and other eligible entities that implement projects aimed at improving the quality of life for residents in Dade County.

This program provides funding to local nonprofits, schools, and government agencies in select counties to support projects that address community needs such as early literacy, food security, and animal welfare.

This funding opportunity supports nonprofit and public-serving organizations in Eastern Washington and North Idaho to implement initiatives that promote stability and belonging in communities, focusing on essential needs like food, housing, healthcare, and education.

This funding opportunity supports nonprofit organizations in the Omaha-Council Bluffs area that provide essential services like food, shelter, and health care to vulnerable populations.

This grant provides $2,500 to youth teams in the U.S. who are developing innovative projects to tackle the root causes of hunger and promote sustainable solutions in their communities.

This program provides financial assistance to small commercial and mixed-use property owners and tenants in Aurora, Illinois, for essential property improvements and renovations.

This grant provides $15,000 to nonprofit organizations and school-based health programs that serve residents of Pajaro Valley, focusing on promoting health equity and wellness.

This grant provides financial support to nonprofits, religious organizations, and government entities that assist underprivileged children in Ohio County, WV, and the West Alexander area of PA, focusing on essential needs like food, clothing, and educational resources.

This grant provides funding to nonprofit organizations and local entities in Mississippi to support health promotion and community wellness programs that benefit the state's residents.

This grant provides microfunding to volunteer-led community projects worldwide that promote compassion, environmental sustainability, and plant-based living.

This program provides $40 million in funding to support environmental and public health initiatives in underserved communities across the Great Lakes region, prioritizing tribal governments, small nonprofits, and local organizations addressing environmental challenges.

This grant provides funding to nonprofit organizations in Dallas County for the purchase and distribution of food and clothing to support the poor and needy in the community.

This program provides funding and support to small-to-medium agribusinesses in South Carolina to foster innovation and economic growth through mentorship, training, and resources.

This funding opportunity supports nonprofit organizations in the Puget Sound region of Washington that address community needs in areas such as arts, education, healthcare, and social services.

This funding opportunity provides financial support for youth gardening education programs and educator training in specific Indiana counties, promoting organic and sustainable practices while benefiting at least five children.

This program provides financial support to small-scale farmers and ranchers in Maui County for agricultural needs, prioritizing socially disadvantaged applicants and those engaged in food production or livestock.