State Agriculture Grants

This program provides financial support for transportation and related costs to help youth groups attend county and local fairs, promoting agricultural education and careers.

This grant provides funding to schools and child nutrition program sponsors in Ohio to implement farm-to-school initiatives that promote local food sourcing and agricultural education for children.

This program provides financial assistance to young agricultural producers in Texas who are starting or expanding their farming businesses.

This grant provides funding for projects that improve nutrient and irrigation management practices in California agriculture, with a focus on supporting socially disadvantaged farmers and farmworkers.

This funding opportunity provides financial support to local organizations in California for collaborative efforts to control and manage invasive weed species in specific areas.

This grant provides funding for researchers and outreach professionals to develop innovative solutions addressing critical pests and diseases affecting California's winegrape industry.

This program provides financial assistance to public entities in California for the cleanup and remediation of closed landfill sites to protect public health and the environment.

This program provides financial incentives to Illinois farmers for adopting sustainable no-till and strip-till agricultural practices to reduce greenhouse gas emissions.

This program provides funding to support projects that enhance Michigan's food and agriculture sector, particularly focusing on underserved communities through initiatives like urban agriculture, food processing, and improved access to healthy foods.

This grant provides funding to organizations that promote the use of WIC and senior nutrition benefits to help low-income shoppers access fresh, California-grown fruits and vegetables at farmers' markets, particularly in underserved communities.

This program provides financial support to youth organizations in Pennsylvania that promote agricultural education, vocational skills, and leadership development for individuals aged 24 and younger.

This initiative provides funding to community-based organizations in California to promote workplace safety and educate workers about their rights under labor laws.

This funding opportunity provides financial support to not-for-profit organizations, local governments, and educational institutions to improve the infrastructure and sustainability of farmers' markets in New York State.

This program provides funding to Minnesota schools to develop or improve meat cutting and butchery training programs for students in grades 6 through 12, enhancing vocational education and career readiness in the meat processing industry.

This grant provides funding to Indiana communities for planning projects that promote long-term improvements and address local priorities, requiring a minimum local match of 10% of the total project cost.

This grant provides funding to various organizations and individuals in Arizona to conduct research and develop innovative solutions that enhance the sustainability and economic resilience of the state's grain industry, particularly focusing on barley and wheat production.

This funding opportunity is designed to help not-for-profit organizations, local governments, and educational institutions in New York enhance the resilience and sustainability of farmers' markets through infrastructure improvements, online capabilities, and marketing initiatives.

This grant seeks proposals from qualified organizations to conduct a comprehensive study on Wyoming's coal resources, focusing on supply, demand, regulatory conditions, and infrastructure needs to support a sustainable coal market.

This program provides financial support to Connecticut municipalities, regional councils, and agricultural non-profits for projects that enhance agricultural viability, focusing on education, diversity, urban agriculture, and food supply improvements.

This grant provides funding for non-profit organizations, educational institutions, community groups, and non-federal government agencies in Hawaiʻi to promote urban and community forestry projects that engage the community and highlight the benefits of trees, particularly for Native Hawaiians and low-income families.