Food and Nutrition Grants

This program provides financial assistance to small business and commercial property owners in Decatur, Georgia, to improve the exteriors of their buildings and enhance the community's aesthetic appeal.

This funding opportunity supports Oklahoma municipalities in implementing initiatives that promote tobacco-free environments, improve access to healthy foods, and encourage physical activity to enhance community health and well-being.

This program provides financial assistance to Decatur-based businesses and commercial property owners for improving the interiors of retail and dining spaces in Downtown Decatur.

This program provides funding to residents and community groups in the Worthington School District for projects that strengthen community ties and enhance local neighborhoods.

This program provides matching funds to small businesses in Decatur, Georgia, to improve their digital marketing efforts and enhance their online presence.

This program provides financial support to New Mexico-based small businesses with federal SBIR or STTR grants, helping them commercialize innovative technologies and grow their market presence.

This grant provides financial assistance to nonprofit organizations that support cancer patients in Maine, New Hampshire, and Vermont who are facing urgent financial and food insecurity during their treatment or transition to hospice care.

This grant provides funding to nonprofit organizations in Cass County to promote tourism through marketing initiatives or to enhance local attractions with capital improvements.

This program provides $25 grocery and gas gift cards to cancer patients in Northern New England who are currently undergoing treatment or receiving palliative care, helping to alleviate financial burdens and food insecurity.

This funding initiative provides microgrants to underrepresented artists and makers in Frederick County, Maryland, to support revenue-generating projects that enhance their marketing and online presence.

This grant provides funding for U.S. and Ugandan educational and cultural institutions to promote culinary exchange and professional development among Ugandan chefs, highlighting the influence of African cuisine on American cooking.

This funding opportunity supports nonprofit organizations in the greater Three Valleys region that are addressing critical community health needs, focusing on mental health, health equity, and environmental sustainability.

This program provides training, mentorship, and resources to support early-stage food entrepreneurs in Connecticut, particularly those from communities of color and immigrant backgrounds, helping them launch and grow their food businesses.

This program provides funding to small businesses and commercial property owners in Fort Thomas, Kentucky, for improving their storefronts and interiors to boost economic growth and community revitalization.

This funding opportunity supports local artists in Fulton, Montgomery, and Saratoga Counties to create new public art projects that engage and involve their communities.

This program provides funding for community-based arts projects in Fulton, Montgomery, and Saratoga Counties, aimed at enhancing public engagement and accessibility to the arts.

This grant provides funding to nonprofit organizations and government entities within the UDS 260 area for innovative community projects that enhance local well-being.

This funding opportunity supports nonprofit organizations in Alameda County that are developing innovative solutions for prevention, treatment, recovery, and harm reduction related to the opioid crisis, particularly for vulnerable populations.

This funding opportunity supports nonprofit organizations and local governments in New York to develop infrastructure projects that improve food access and resilience in underserved communities.

This grant provides funding for nonprofit organizations and other eligible entities to engage AmeriCorps participants in addressing critical community challenges across various focus areas, including education, disaster services, and environmental stewardship.