Food and Nutrition Grants

This grant provides funding to nonprofits, educational institutions, government organizations, and religious institutions in Kansas for community-benefiting projects, capacity-building efforts, and capital improvements.

This grant provides funding to Virginia's local governments for infrastructure projects that enhance local food production and sustainable agriculture, prioritizing initiatives like processing facilities and farmers markets, especially in economically distressed areas.

This grant provides financial and technical support to Vermont schools and early childhood education centers to improve student health and nutrition by connecting them with local farmers and enhancing farm to school programs.

This program provides funding to nonprofit organizations in Suburban Cook County to promote digital equity by improving access to technology, enhancing digital skills, and fostering community collaboration.

This program provides $1,000 grants to BIPOC small business owners in the Fourth Plain Corridor to help them purchase essential equipment that improves their operations and supports long-term growth.

This grant provides funding to organizations and initiatives focused on improving access to newborn hearing screening and services in Minnesota.

This program provides funding to neighborhood associations in Hillsborough County for community projects that promote health, safety, and engagement among residents.

This grant provides funding to nonprofit organizations and grassroots groups in Cleveland for community programs that focus on violence prevention, restorative justice, and mediation to reduce reliance on police intervention.

This grant provides funding for research and educational projects focused on improving fertilizer use and management practices to reduce nitrate losses in Minnesota's agriculture.

This grant provides financial support to nonprofit arts and cultural organizations in Sacramento County to enhance their operations and community engagement over a three-year period.

This grant provides funding to support the establishment of new grocery stores in underserved areas of Illinois, aiming to improve access to fresh and affordable food in food deserts.

This funding opportunity supports nonprofit organizations and educational institutions in Portland, Oregon, to provide afterschool programs that enhance youth development through activities like arts, sports, and academic support for children and teens aged 5-18.

This grant provides funding to empower community leaders who have experienced forced displacement, supporting innovative projects that foster collaboration and integration between refugees and local communities in select U.S. states.

This funding opportunity provides financial support to nonprofits and educational organizations in Portland to improve access to nutritious food for children and families in need.

This funding opportunity provides up to $8,000 for community projects in Charlotte that focus on litter prevention, waste reduction, beautification, and enhancing green spaces.

This funding opportunity supports nonprofit organizations and educational institutions in Portland to implement programs that prevent child abuse and assist vulnerable families over a three-year period.

This program provides funding to rural Kansas communities with populations under 5,000 for projects that enhance quality of life, such as childcare improvements, public art, library upgrades, and food retail expansions.

This initiative provides funding to community-focused projects that improve access to affordable, nutritious food in underserved, low-income areas of New Jersey, addressing food insecurity and promoting economic growth.

This grant provides financial support to innovative New Yorkers with bold ideas aimed at creating positive change in their communities across the five boroughs.

This grant provides financial and technical support to systemically marginalized local farmers and food businesses in Cook County, Illinois, to enhance access to healthy, sustainable food in community meal programs and institutions.